Anderson's Biscuits Supreme

7/22/2008

Great Biscuits

1 c flour

1/2 t salt

4 t baking powder

1/2 t cream of tartar

2 t sugar

Cut in 1/2 c shortening ( Crisco) preheat oven to 450 degrees. When mixture resembles coarse crumbs add 2/3 c milk all at once. Stir until dough follows fork around the bowl. Pat or roll dough 1/2 inch thick. Cut out with juice glass or biscuit cutter. Bake on ungreased cookie sheet in hot oven for 10-12 minutes.

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